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Spring is definitely the reason for grilled lamb chops, the real truth is that if most people had a taste of good, properly cook lamb chops, they would change their tune. This is the most delicious, tender and perfectly seasoned lamb chop. The important thing about lamb is that you...
Greek stifados are hearty, onion-filled stews. Frozen pearl onions, which don't need any finicky peeling, make this dish a snap. Complete the meal with roasted potatoes or buttered orzo. Prep Time • Prep time: 5 minutes • Cook time: 2 hours 15 minutes • Yield: Serves 4-6 Ingredients ...
Prep Time • Prep time: 45 minutes • Cook time: 20 minutes • Yield: Serves 4 Ingredients • 1 ½ pounds ground goatmeat • ½ onion, finely chopped • 2 cloves garlic, crushed • 1 teaspoon ground cumin • ½ teaspoon ground coriander • ¼ teaspoon ground cardamom ...
These are great to make with the kids. Teach them about handling raw meat and using different flavours Prep Time • Prep time: 15 minutes • Cook time: 25 minutes • Yield: Serves 6 Ingredients • 500g minced chicken turkey, lamb, beef or pork • 1 medium onion ...
Traditional kofta hug the metal skewers in oblong ovals for stability and greater contact with the grill. Metal skewers work best here—they conduct heat, which helps them cook evenly. Mint, paprika, and tart pomegranate molasses match the stronger flavor of ground lamb. Prep Time • Prep time: 30 minutes ...
