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You can grill the oysters in the shell. To modify the recipe, simply place the shell, flat side up over direct heat. When the shells slightly open, they are done. Then remove from the grill, open and remove the top of the shell and add the butter. Grilled Oysters make...
Basil is a great flavour to pair with salmon – it adds a smooth but punchy flavour. Cook these parcels around the camp fire on your next coastal getaway and enjoy the explosion of flavour. Prep Time • Prep time: 5 minutes • Cook time: 15 minutes • Yield:...
Prep Time • Prep time: 5 minutes • Cook time: 40 minutes • Yield: Serves 4 Ingredients • 1 tbsp olive oil • 2 tbsps clear sprigs • 300ml vegetable stock • 2 onions, finely chopped • 2 tbsps wholegrain mustard • 350g parsnip, cut into sticks • ...
Prep Time • Prep and cook time: 20 minutes • Yield: Serves 4 Ingredients • 4 soft burger buns • 400g lean minced beef • 1 x 125g ball of mozzarella • 8 heaped tsps green pesto • 1 x 400g tin of plum tomatoes Method Use your...
This salty sweet glazed salmon is making me look all fancy and it can do the same for you, and then you’re all like I’mmm so fan-saay, and I’m all like you already know. This Simple Hoisin Glazed Salmon has a 6-ingredient sauce made from scratch that is brushed over...
