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With Australian Pork Mince and a few spices, this sweet and savory breakfast sausage is an easy morning treat you can make at home. Prep Time: 30 MinutesYield: 16 Patties Ingredients 2 pounds pork mince 2 teaspoons kosher salt 1 1/2 teaspoons freshly ground black pepper 2 teaspoons finely chopped fresh sage leaves 2 teaspoons finely chopped fresh thyme...
Hungarian stuffed cabbage rolls are hearty comfort food at its best! Cabbage leaves are stuffed with ground pork, onions, garlic, egg, rice, and spices, and braised in a tomato sauce. Prep Time: 25 Minutes Cook Time: 90 Minutes Yield: Serves 4-6 Ingredients 2 pounds sauerkraut (preferably a good brand, such...
These homemade dumplings are everything you want in a dumpling: plump and nicely chewy, filled with tender pork, flavored with fresh ginger and green onion. Makes 70/80 Dumplings Ingredients 1/2 medium head Napa cabbage (about 1 pound) 1 tablespoon kosher salt 1 pound ground pork 1 bunch scallions, thinly sliced (about...
This pad kra pao (pork & holy basil-stir-fry) features a key ingredient: holy basil! With jasmine rice, it’s perfection. And it only takes minutes to make. Prep Time Prep & cook time: 15 minutes Yield: Serves 4 Ingredients 3 tablespoons vegetable oil 2 shallots (thinly sliced) 7 cloves garlic (sliced) 3 Thai bird or...
These flatbreads filled with grilled meat (cevapi) and red pepper sauce (ajvar) are ideal if you have your mates coming over. Make the cevapi at least a few hours before you want to cook them, or ideally the night before. Prep Time • Prep and cook time: 1 hour...
