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Prep Time • Prep time: 2 hours & 5 minutes • Yield: Serves 6 Ingredients • 2 1/2 - 3 lbs. Pork Ribs • 16 ounces barbecue sauce Method Place the ribs in an 8-quart stockpot. Add enough water to cover ribs. Mix in...
Try these fried pork strips next time when the craving for easy, crispy fried food hits. They will definitely hit the spot! Prep Time • Prep time: 30 minutes • Cook time: 10 minutes • Yield: Serves 4 Ingredients • 1 lb....
Do you love the taste of spareribs, but is gnawing not your thing? Then these Iberico rib fingers from the Big Green Egg would definitely be for you! Because rib fingers are spareribs, but without the bone. They are delicious as a snack or served on a pita bun. Prep...
