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Baked Barramundi with Braised Lentils

Healthy Without Being Boring. Earthy lentils braised in white wine and broth become the perfect base for buttery and tender baked barramundi fillets. Peppery arugula and salty crispy bacon bits round out the meal. Prep Time     •    Prep and cook time: 20 minutes    •    Yield:...

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Seared Scallops with Almond Vinaigrette

The perfect balance is sweet scallops, crunchy almonds, and zesty vinaigrette. Prep Time     •    Prep and cook time: 25 minutes    •    Yield: Serves 2 - 4 Ingredients     •    1 tbsp unsalted butter    •    2 tbsps peach preserves    •    1 tbsp chopped...

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Butterflied Prawns with Chilli and Coriander

Update the Aussie classic prawns on the barbie, with a marinade of coconut oil, chilli, garlic and ginger. Prep Time     •    Prep time: 2-3 hours to marinate    •    Cook time: 10 minutes    •    Yield: Serves 4 Ingredients     •    1 tbsp grated...

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Duck Breast with Potato Dauphinoise & Caramelised Chicory

This duck dish is a supremely comforting recipe, complete with chicory and a creamy potato dauphinoise. Prep Time     •    Prep time: 10 minutes    •    Cook time: 90 minutes    •    Yield: Serves 2 Ingredients For Pan-Roasted Duck Breast:     •    salt    • ...

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