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Juicy Pan-Seared Pork Chops with Citrus Dressing

Rather than marinating these chops ahead of time, which, let’s face it, doesn’t work on weeknights, we came up with a citrus-mustard-cilantro dressing that bathes the chops in punchy flavor after they’ve cooked. The pinch of sugar helps these chops take on lots of color, and hard-searing on just one...

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Cast-Iron Skillet Pork Chops

Though it might seems like a counterintuitive practice, extra flipping is the secret to the golden-brown crust on these pork chops. Prep Time     •    Prep time: 5 minutes    •    Cook time: 20 minutes    •    Yield: Serves 4 Ingredients     •    8 sprigs sage    •    1 tbsp vegetable oil    •   ...

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