RECIPES

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Habanero-Marinated Pork Chops with Mustard Greens Slaw

One hard-working pork chop marinade recipe serves two functions, flavoring the pork chops before and after they hit the grill. Prep Time     •    Prep time: 30 minutes    •    Cook time: 30 minutes    •    Yield: Serves 4 Ingredients     •    2 lemongrass stalks, tough outer layers removed    •    1 habanero...

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Pork Chops with Caribbean Rub and Mango Salsa

The smoky-spicy rub would also work well with grilled chicken breasts. Prep Time     •    Prep time: 5 minutes    •    Cook time: 25 minutes    •    Yield: Serves 4 Ingredients     •    1 1/2 tsps ground coriander    •    1 1/2 tsps ground cumin    •    3/4 tsp sugar    • ...

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Braised Pork Butt with Cabbage, Sausage and Mustard

Prep Time     •    Total time: 12 hours &15 minutes (includes overnight chilling)    •    Yield: Serves 6-8 Ingredients     •    One 3- to 4-pound boneless pork shoulder    •.   Kosher salt and freshly ground black pepper    •    4 links (about 12 ounces) sweet Italian sausage    •    2...

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Pork Chops with Fennel, Orange, and Olive Salad

Tangy, salty, and sweet, this colorful fennel salad is a natural match for succulent pork. It's also a great side dish for seared fish. Prep Time     •    Prep time: 5 minutes    •    Cook time: 25 minutes    •    Yield: Serves 4 Ingredients     •    4 (6-ounce) bone-in center-cut pork...

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Flattened Pork Chops with Greens and Mustard Pan Sauce

Pounding a pork chop ensures that it will cook quickly. We leave the bone in to keep the meat extra juicy. Prep Time     •    Prep time: 5 minutes    •    Cook time: 25 minutes    •    Yield: Serves 4 Ingredients     •   1 medium shallot, thinly sliced into rings    •   2...

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