RECIPES

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Grilled Fennel-Rubbed Triple-Cut Pork Chops

For this pork chop recipe, to get a true reading on the meat, make sure the thermometer is dead in the centre and not too close to the bones, where the temperature will be higher.     •    Prep time: 15 minutes    •    Cook time: about 2 hours    •    Yield: Serves...

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Lamb Cutlets with Haloumi, Bean and Potato Salad

Prep Time     •    Prep time: 10 minutes    •    Cook time: 20 minutes    •    Yield: Serves 4 Ingredients     •    12 lamb cutlets, frenched    •    200g kipfler potatoes    •    1 lemon    •    150g green beans, sliced    •    200g haloumi cheese, cut into 1cm thick slices    •    1 cup flat-leaf parsley...

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Grilled Leg of Lamb with Feta and Herb Salsa

In this spin on the classic pairing of lamb and mint, the butterflied leg of lamb is rubbed with a garlicky, spicy mint pesto, which is also used to flavor a feta-herb salsa. The salsa makes a fantastic sandwich spread for any leftovers. Prep Time     •    Prep time: 45...

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Barbecued Lamb Shoulder with a Greek Salad

Prep Time     •    Prep time: 10 minutes    •    Cook time: 20 minutes    •    Yield: Serves 4 Ingredients     •    1.5kg lamb shoulder, boned and butterflied    •    Juice of one lemon    •    1 tbsp dried oregano    •    4 medium tomatoes cut into chunks    •    2 Lebanese cucumbers cut into chunks   ...

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Classic Irish Stew with Lamb

Yukon gold, red skinned, and round white potatoes are all good choices for this tasty lamb stew. This is a tasty stew for an everyday meal, and it makes a great choice for family dinner. Prep Time     •    Prep time: 20 minutes    •    Cook time: 90 minutes    •    Yield:...

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