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These easy pan-seared scallops are seared with very little oil and served over spiralized zucchini noodles, a great low carb pasta alternative. So quick, simple, and delicious! Prep Time • Prep time: 5 minutes • Cook time: 25 minutes • Yield: Serves 2 Ingredients • 8 jumbo scallops,...
All you need is 5 ingredients and 10 minutes for the most amazing, buttery scallops ever. Yes, it’s just that easy and simple! Prep Time • Prep time: 5 minutes • Cook time: 10 minutes • Yield: Serves 4 Ingredients • 1 tbsp unsalted butter • 1 pound...
Pan Seared Scallops with Lemon Caper Sauce is a simple yet elegant dish that is perfect for special occasions or any day of the week. The caramelized scallops and sauce is made all in one pan. Prep Time • Prep time: 5 minutes • Cook time: 25 minutes • ...
Prep Time • Prep time: 5 minutes • Cook time: 10 minutes • Yield: Serves 4 Ingredients • 1 pound fresh bay or sea scallops • Kosher salt and freshly ground black pepper • All-purpose flour, for dredging • 4 tablespoons (1/2 stick) unsalted...
Fear not, for you, too, can make creamy risotto at home (we recommend the Italian short-grain Arborio rice). When cooking the scallops, pat dry beforehand, add to a smoking hot cast-iron pan, and avoid flipping until the flesh is opaque and caramelized, tender perfection is achieved. Prep Time • ...
