Grilled Scallops
Prep Time • Prep time: 15 minutes • Cook time: 7 minutes • Yield: Serves 5-6 Ingredients • 20 to 25 large scallops (about 3 pounds) • 5 tbsps olive oil • 1 tsp salt • 1 tsp black pepper • 1 1/2 tbsps lemon pepper Method Pat...
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Prep Time • Prep time: 15 minutes • Cook time: 7 minutes • Yield: Serves 5-6 Ingredients • 20 to 25 large scallops (about 3 pounds) • 5 tbsps olive oil • 1 tsp salt • 1 tsp black pepper • 1 1/2 tbsps lemon pepper Method Pat...
Prep Time • Prep time: 5 minutes • Cook time: 25 minutes • Yield: Serves 6 Ingredients • 4 cups chicken stock • 2 (14-oz.) cans coconut milk, well-shaken and stirred • 3 stalks fresh lemongrass, cut into 1-in. pieces (1 1/4 cups) and smashed • 1 (2-in.)...
Rosemary Scallops and Grits make a delicious, quick meal. Prep Time • Prep time: 5 minutes • Cook time: 15 minutes • Yield: Serves 6 Ingredients • 1 pound scallops • 10 slices bacon chopped • 1/2 cup onion chopped • 1/8 cup rosemary • 1 clove garlic...
Seared scallops cook quickly — within 5 minutes — and are best when enjoyed straight-away. If you’re serving them with pasta, vegetables or rice, make sure they are ready before cooking the scallops. Basil adds a lovely sweetness to the butter sauce, but if it is not available, a few...
A hot grill is the key to success here - crisp bacon and a succulent scallop. A classic that everyone should try Prep Time • Prep time: 40 minutes • Cook time: 6-8 minutes • Yield: Serves 8 Ingredients • 24 Scallops • 8 tbsp olive oil • ...