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Prep Time • Prep time: 5 minutes • Cook time: 10 minutes • Yield: Serves 4 Ingredients • 1 pound fresh bay or sea scallops • Kosher salt and freshly ground black pepper • All-purpose flour, for dredging • 4 tablespoons (1/2 stick) unsalted...
Create a breakfast like no other! Grab the waffle maker and put together this decadent morning treat. Prep Time • Prep time: 5 minutes • Cook time: 15 minutes • Yield: Serves 4 Ingredients • 4 x 100g Huon Cold Smoked Salmon • 900g Peeled and...
There are probably as many ways of making chuanr as there are people making them. Everyone has their particular tastes; for example, I like to brush a little Shaoxing wine onto my chuanr before cooking them. Not everybody loves chuanr so spicy that flames shoot from their eyes, so the...
Prep Time • Prep time: 10 minutes • Cook time: 65 minutes • Yield: Serves 4 Ingredients • 8 chicken drumstick • 2 tbsp vegetable oil • 1 tsp chili powder • 1 tsp garlic powder • 1 salt, to taste • ...
Giant scallops are seared to caramelized perfection and served with a delicious sweet and savory bacon jam. Fresh basil adds extra freshness for this quick and delicious dinner! Prep Time • Prep time: 10 minutes • Cook time: 35 minutes • Yield: Serves 2 Ingredients • 1/2 lb...
