Pan Seared Barramundi with Artichokes, Leeks and Lemon Butter
Prep Time • Prep time: 10 minutes • Cook time: 10 minutes • Yield: Serves 2 Ingredients • 2 oz butter • salt to taste • 3 garlic cloves • pepper to taste • 1 oz lemon juice ...
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Prep Time • Prep time: 10 minutes • Cook time: 10 minutes • Yield: Serves 2 Ingredients • 2 oz butter • salt to taste • 3 garlic cloves • pepper to taste • 1 oz lemon juice ...
Easy scallops recipe with a rich and creamy Parmesan sauce is served over a bed of pasta. These scallops are seared until there are perfectly cooked with a golden crust, and then cook the sauce in the same pan and toss it with your favourite pasta. Make it for dinner...
Prep Time • Prep time: 15 minutes • Cook time: 10 minutes • Yield: Serves 2 Ingredients • salt to taste • 1 oz courgette • 2 tbsps olive oil • 1/2 oz lemon juice • pepper...
If you make this in winter with hothouse cucumbers, omit the tomatoes altogether -- better to skip them than use crappy out-of-season tomatoes. Feel free to use smaller pieces of salmon, or substitute any other sort of salmon, trout or char. Don't like salmon? Try halibut. You do want a...
A mix of chilli, lime, sesame and soy turns a traditional smoked salmon starter into a spicy taste sensation. Prep Time • Prep time: 30 minutes, No need to cook • Yield: Serves 8 Ingredients • 1kg smoked salmon • handful coriander leaves ...