RECIPES

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Wild Barramundi with Coconut Broth

When in season, wild barramundi should always find it's way onto your menu! If it’s unavailable, another thick, fleshy white fish will do. Prep Time     •    Prep time: 5 minutes    •    Cook time: 25 minutes    •    Yield: Serves 4 Ingredients     •    1 cup coconut milk    •    1 cup...

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Orecchiette with Broccoli Rabe & Sausage

Prep Time     •    Prep time: 20 minutes    •    Cook time: 35 minutes    •    Yield: Serves 6 Ingredients     •    1/2 pound sweet Italian pork sausages    •    1/2 pound hot Italian pork sausages    •    1/3 cup good olive oil    •    6 large garlic cloves, thinly sliced    •    2 (14.5-ounce) cans...

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Garlic Roast Beef

Gather the family around for #SundaySupper to enjoy this beautiful Garlic Roast Beef. With a crisp garlicky crust on the outside and juicy inside, this elegant meal is special enough for holidays! Prep Time     •    Prep time: 15 minutes (Prepare the beef the day before you plan to roast...

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Orange Glazed Duck with Crushed Potato, Green Beans and Roasted Tomato

One of my favourites has to be duck and orange. Some might call it retro. We say it's a classic. With this recipe you're going to learn how to melt the fat on the duck breasts. Cheffy types call this 'rendering' and it makes the skin lovely and crisp. Enjoy!...

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Spicy Asian Chicken Wing Marinade

A good marinade can make your chicken wings absolutely impossible to put down. This sauce is spicy, sweet, and garlicky. It's the perfect combination to keep you reaching for more. The best part, though, is how caramelized and sticky they get in the oven. Prep Time     •    Prep time: 15 minutes    •    Cook...

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