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A simple take on the traditional Chinese hot pot prepared with a warm and spicy broth chock full of veggies, noodles, and chicken. Prep Time • Prep time: 15 minutes • Cook time: 20 minutes • Yield: Serves 8 Ingredients For the hotpot: • 8 cups chicken stock ...
Prep Time • Prep time: 15 minutes • Cook time: 2 hours & 10 minutes • Yield: Serves 4 Ingredients • 1 bay leaf • 1 cup beef stock • 1/2 cup boiling water • 1 tbsp all-purpose flour • 3 garlic cloves, crushed • 1 tbsp extra...
With crispy sage & melted Cheddar cheese. Prep Time • Prep and cook time: 30 minutes • Yield: Serves 4 Ingredients • 800g potatoes • 2 prigs of fresh sage • 40g Cheddar cheese • 4 slices of high-welfare prosciutto • 400g piece of higher-welfare pork fillet Method...
Seared Scallops with Pink Grapefruit-Brown Butter Sauce are ready in just 30 minutes and are pan-tastic! Just sear scallops in a skillet, and then pour on the flavor with our brown butter-citrus sauce. Prep Time • Prep and cook time: 30 minutes • Yield: Serves 2 Ingredients • ...
Prep Time • Prep time: 15 minutes • Cook time: 30 minutes • Yield: Serves 4 Ingredients • 1 tsp sugar • 1 tbsp peanut oil • 2 tsps lemon juice • 1 tbsp sambal oelek • 2 cloves garlic, crushed • 2cm piece fresh ginger, grated • ...
