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Chicken Lazone

Chicken lazone is an easy flavorful chicken recipe that's ready in about 20 minutes!

Prep Time

    •    Prep time: 5 minutes
    •    Cook time: 15 minutes
    •    Yield: Serves 4


    •    4 thin sliced chicken breasts
    •    4 tbsps butter, divided
    •    1 tsp salt
    •    1 tsp chili powder
    •    ½ tsp onion powder
    •    ½ tsp garlic powder
    •    ½ tsp paprika
    •    1 cup heavy cream


  1. Add the salt, chili powder, onion powder, garlic powder, and paprika to a small bowl and stir to combine.

  2. Sprinkle half of the spice mixture over both sides of the chicken breasts to season. Reserve remaining seasoning.

  3. Heat 2 tablespoons butter in a large skillet over medium heat until melted.

  4. Add the chicken breasts and cook for about 5 minutes per side or until cooked through.

  5. Remove chicken to a plate and set aside.

  6. Add the heavy cream, remaining 2 tablespoons of butter, and reserved spice mix to the skillet. Whisk well to combine.

  7. Bring to a boil and let sauce thicken slightly, stirring often, about 2 minutes.

  8. Return chicken to the pan to coat with the sauce.

  9. Serve immediately.

This great family recipe is thanks to That-Low-Carb-Life Recipes at


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