RECIPES

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Rosemary Lamb Shortloin & Caramelised Onion

This special occasion dinner uses a handy method of coating the lamb in a caramelised onion glaze before resting for the ideal tenderness and flavour. Although there’s a bit of prep at the start, you’ll have time to relax while the veggies are in the oven – set the table,...

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Foil Pack Grilled Salmon with Lemony Asparagus

Grilling fish can be a totally daunting process. Worrying about cooking it correctly and not tearing apart the delicate fillets can bring unnecessary stress to your cookout. Let this recipe and a little bit of tin foil save you from that aggravation. Making foil packs, not only keeps your fish...

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Steak Tagliata with Crispy Fried Gnocchi

Make comfort food of the quick and light variety for dinner tonight with this riff on steak tagliata. Flash fried steak is served with crispy, buttery gnocchi, rocket and tomatoes and then drizzled in a balsamic dressing. Prep Time     •    Prep and cook time: 20 minutes   ...

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Spinach and Scallop Salad

Make your salad Mediterranean by serving grilled scallops over a bed of fresh spinach tossed in lemon vinaigrette, and topping with a savory mixture of pine nuts and sun-dried tomatoes. Prep Time     •    Prep and cook time: 35 minutes    •    Yield: Serves 8 Ingredients     • ...

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