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Panko are coarse white breadcrumbs used in this quick and easy interpretation of the Japanese dish tonkatsu. Look for panko and wasabi paste in the ethnic-foods section of the supermarket. Substitute chicken broth if you don't have sake or sherry on hand. Serve with rice and steamed snow peas and...
This is one classy sandwich that's easily adaptable. No pork? Feel free to use chicken, steak or lamb. For the salsa verde, you can cutting the recipe in half if you're only serving one or two - it goes a long way due to its intense flavour. Prep Time ...
One hard-working pork chop marinade recipe serves two functions, flavoring the pork chops before and after they hit the grill. Prep Time • Prep time: 30 minutes • Cook time: 30 minutes • Yield: Serves 4 Ingredients • 2 lemongrass stalks, tough outer layers removed • 1 habanero...
This traditional Mediterranean bread salad uses pita; experiment with leftover whole wheat, French, or sourdough bread cut into cubes and toasted before tossing with the other ingredients. Prep Time • Prep time: 5 minutes • Cook time: 25 minutes • Yield: Serves 4 Ingredients • 1 tbsp olive...
Schnitzel is a classic entrée, and it can be part of a gluten-free repertoire. Making your own gluten-free breadcrumbs is simple; just use your favourite style of gluten-free bread. Prep Time • Prep time: 10 minutes • Cook time: 20 minutes • Yield: Serves 4 Ingredients • 600...
