RECIPES

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Baked Chicken Breasts Stuffed with Sage-Pecan Pesto and Feta

Prep Time     •    Prep time: 5 minutes    •    Cook time: 40 minutes    •    Yield: Serves 4 Ingredients     •   4 boneless, skinless chicken breasts    •   1/4 cup Sage-Pecan Pesto (you could make this with purchased basil pesto if you don't have fresh sage)    •   1/4 cup crumbled feta (packed)   ...

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Crispy Skin Barramundi

Curtis Stone's delicious crispy skin barramundi with seasonal roasted potatoes, green beans, navel orange and warm citrus vinaigrette. Prep Time     •    Prep time: 20 minutes    •    Cook time: 30 minutes    •    Yield: Serves 4 Ingredients     •   4 barramundi fillets, 170g each, skin on    •   1 tablespoon olive oil   ...

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Cheesy Garlic and Herbed Lamb Pull-apart Bread

Prep Time     •    Prep time: 5 minutes    •    Cook time: 30 minutes    •    Yield: Depends on how many people need to be served Ingredients     •   Known in some countries as “monkey bread,” this savory loaf is a fun meal. Pull off chunks of golden dough flavored with ground...

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Asparagus Stuffed Chicken Breasts

Ready in about 40 minutes, this low carb stuffed chicken is full of cheese and asparagus! Prep Time     •    Prep time: 10 minutes    •    Cook time: 35 minutes    •    Yield: Serves 4 Ingredients     •  4 chicken breasts about 5 ounces each    •  1 tablespoon olive oil    •  1/2...

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Easy Barramundi with Lemon

A quick and easy way of cooking barramundi, or any other white fish. Prep Time     •    Prep time: 5 minutes    •    Cook time: 25 minutes    •    Yield: Serves 4 Ingredients     •   4 barramundi fillets    •   1 tbs olive oil    •   1 lemon thinly sliced large    •   1 tsp...

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