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Korean BBQ is one of the hottest new flavours and the pairing with salmon is an absolute no brainer. This is a great one to serve to a large group of guests or for the family. This will also store in the fridge to be enjoyed over a few days...
Brussels sprout "chips" give crunch to this fish dish. Prep Time • Prep time: 15 minutes • Cook time: 30 minutes • Yield: Serves 4 Ingredients • 1 small shallot, minced (about 11/2 teaspoons) • 3 teaspoons fresh lime juice, divided • 1 1/4 teaspoons finely grated lime...
The kids will go crazy for this healthier take on the famous fish fingers and chips but the adults won’t be far behind. An easy dish to prepare, this will be a ‘go to’ favourite of the whole family. Prep Time • Prep time: 10 minutes • Cook time:...
With a meat-loving husband and kids, there was no question that the choice of meat for our Christmas Day dinner this year had to be beef! A couple of months ago, we discovered the bone-in rib eye steak at the butchery section in the supermarket and this has since become...
This recipe from Chef Josh Retzer from Stillwater takes comfort food to the next level. Warm flavours come together for a hearty pan roasted salmon dish that would be great for a dinner party or even a quiet night on the couch. Prep Time • Prep time: 20 minutes ...
