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This Roast Leg of Lamb glistens with a blackberry glaze and is the ultimate meal for the holidays or a special occasion. Thank you to Albertsons and Safeway for helping me share this recipe with you. Prep Time • Prep time: 20 minutes • Cook time: 1 hour &...
What could be easier than beef and veggies that grill to perfection in their own little pouches? Prep Time • Prep time: 20 minutes • Cook time: 20 minutes • Yield: Serves 4 Ingredients • 1 pound lean ground beef • 1 cup shredded Cheddar cheese (4 ounces) ...
Prep Time • Prep time: 20 minutes • Cook time: 40 minutes • Yield: Serves 4 Ingredients • 400g beef mince • 1 tbsp olive oil • 1 red onion, finely chopped • 1 medium eggplant, trimmed, diced • 150g mushrooms, thinly sliced ...
For a light, crumbly pastry, forget using a food processor – go old-school and use your hands. The addition of chickpea flour gives an extra crumbly-ness to this pastry and the turmeric adds a pop of colour and extra spice. You will need to make the filling in advance, so...
From our mate Ally Phillips of Ally's Kitchen: Flavorful Aussie lamb meatballs with an Italian flair, simply served alongside sautéed garbanzo beans seasoned with salt, pepper, harissa and ground cumin then placed over a mound of fresh European greens. Prep Time • Prep time: 5 minutes • Cook time:...
