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Prep Time • Prep time: 15 minutes • Cook time: 30 minutes • Yield: Serves 4 Ingredients • 3 tsps pesto • 1 tbsp Dijon mustard • 3 cloves garlic, crushed • ¼ cup fresh wholemeal breadcrumbs • 1 tbsp flat-leaf parsley, finely chopped • 2 tsps fresh...
Prep Time • Prep time: 5 minutes • Cook time: 15 minutes • Yield: Serves 8 Ingredients • 1/4 cup olive oil • 1 tsp kosher salt • 3 thin lemon slices • 1 tsp dried oregano • 2 medium garlic cloves, crushed • 1/2 tsp fresh ground...
This almond- and herb-coated lamb gives a twist to your Sunday roast Prep Time • Prep and cook time: 50 minutes • Yield: Serves 6 Ingredients • olive oil • 750g rhubarb • 2 racks of lamb • 6 tbsps runny honey • 2 tbsps Dijon mustard • ...
Prep Time • Prep time: 10 minutes • Cook time: 10 minutes • Yield: Serves 4 Ingredients • 1 avocado • sour cream • juice of one lime • shredded lettuce • 4 tortillas, warmed • 1 tbsp Mexican seasoning • 1 few halved cherry tomatoes • ½...
Skewer your meat and griddle to your preference and serve with a healthy salad of tomatoes, olives and feta. Prep Time • Prep time: 20 minutes • Cook time: 10 minutes • Yield: Serves 4 Ingredients • juice ½ lemon • 2 tbsps olive oil • 600g diced...
