RECIPES

Blog Menu

Great Northern Barramundi

This beautiful barramundi will take centre-stage at your Australia Day feast. Prep Time     •    Prep time: 15 minutes    •    Cook time: 5 minutes    •    Yield: Serves 2 Ingredients     •    2 tbsps water    •    1 tbsp canola oil    •    1 tbsp soy sauce    •    Plain flour, to dust    •   ...

Read More

Huon Premium Cold Smoked Salmon with avocado and prawns

If you want something fresh, health and easy you can’t go past this dish. A great snack or summer lunch, it’s an irresistible flavour combination! Prep Time     •    Prep time: 10 minutes    •    Cook time: 6 minutes    •    Yield: Serves 4 Ingredients     •    to taste salt flakes    •   ...

Read More

Pan-Fried Salmon

Love this version, but wanna switch up the flavors? Try swapping limes for lemons and cilantro for dill. Now you've got a latin-inspired salmon that would be perfect served atop cilantro lime rice! Prep Time     •    Prep and cook time: 10 minutes    •    Yield: Serves 4 Ingredients     •   ...

Read More

Creamy Garlic Butter Tuscan Salmon

Creamy Garlic Butter Tuscan Salmon is a restaurant quality Pan Seared salmon recipe in a delicious creamy sauce! Filled with garlic, sun dried tomatoes, spinach and parmesan cheese. Prep Time     •    Prep time: 5 minutes    •    Cook time: 20 minutes    •    Yield: Serves 4 Ingredients     •    2 tsps...

Read More

Barbequed Huon Salmon with Chilli Paste, Orange Sauce and Summer Tomato Salad

The chilli paste and orange sauce in this dish go hand-in-hand with our salmon to create a simple showstopper. Beautiful for outdoor entertaining and just plain delicious. Prep Time     •    Prep time: 15 minutes    •    Cook time: 5 minutes    •    Yield: Serves 4 Ingredients     •    1 tsp salt...

Read More