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Prep Time • Prep time: 1 hour • Cook time: 25 minutes • Yield: Serves 4 Ingredients • 12 Clearwater Sea Scallops • ½ cup Porcini, ground fine in coffee mill • Salt & pepper • ½ cup Olive oil • 24 large picked green celery leaves; fried...
This healthy noodle dish is deliciously low-fat with a great mix of Asian flavours- the perfect midweek supper Prep Time • Prep time: 5 minutes • Cook time: 10 minutes • Yield: Serves 2 Ingredients • 2 nests medium egg noodles • 2 tsp cornflour • 2 tbsp...
I love a good curry at the weekend. I’ll often reach for the ready-made curry paste out of convenience, but in fact it only takes 5 minutes more to make your own paste from scratch. The result is a fresher, more vibrant taste, with the added bonus that you can...
This is an easy mid-week staple dish. A simple technique, starting off with a cold fry pan to create the most delicious crispy salmon skin, which let’s face it, is the best bit! Serve with a fresh herb dressing! Prep Time • Prep time: 5 minutes • Cook time:...
This Asian-inspired beef and vegetable main dish recipe is the perfect dinner for a cold, winter night. Great for entertaining. Ingredients • 8 ounces fresh or frozen, peeled, deveined shrimp • 8 ounces fresh or frozen sole, cut into 2-inch pieces • 8 ounces boneless beef top loin steak ...
