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Duck breasts with juicy meat and crisp skin mix with a robust and fruity cherry-port sauce, combining into a rich and warm combo. Prep Time • Prep time: 5 minutes • Cook time: 20 minutes • Yield: Serves 4 Ingredients • 4 boneless, skin-on duck breasts, aboug 6...
This Asian-flavored cold pasta salad is an all-in-one meal or popular side dish. Prep Time • Prep time: 5 minutes • Cook time: 25 minutes • Yield: Serves 4 Ingredients • 1 pound DeLallo linguine noodles • 3 chicken breasts cooked and sliced or chopped, about 4 cups ...
Cornmeal gives the coating great texture and crunch. Any firm white-fleshed fish can be substituted for the tilapia; we like cod, catfish, or haddock. Prep Time • Prep time: 15 minutes • Cook time: 10 minutes • Yield: Serves 4 Ingredients • 4 large egg whites • 1...
Simmer juicy pork sausages in apple cider for a quick boost of flavour. Prep Time • Prep time: 15 minutes • Cook time: 25 minutes • Yield: Serves 4 Ingredients • 1 small red cabbage, cut into 4 thick slices • 1/2 butternut pumpkin, cut into 1cm-thick slices ...
Prep Time • Prep time: 5 minutes • Cook time: 25 minutes • Yield: Serves 4-6 Ingredients • 1½ lbs Patagonian Scallops, cooked • 4 oz cream cheese • 4 oz pepperjack cheese, shredded • ¾ cup dried pineapple rings*, chopped finely • ¾ cup green onion, chopped ...
