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Baked Garlic Lemon Wings

Baked Garlic Lemon Wings easiest and best baked chicken wings that takes 10 mins active time. So delicious, garlicky and lemony.

Prep Time

        Prep time: 10 minutes
        Cook time: 30 minutes
        Yield: Serves 4


    •    lemon wedges
    •    2 1/2 tbsps honey
    •    1 tbsp lemon juice
    •    1 1/2 tbsps soy sauce
    •    4 cloves garlic, minced
    •    1 pinch cayenne pepper
    •    3 dashes black pepper powder
    •    1 1/2 lb. (approx 0.6 kg) chicken wings


  1. Preheat the oven to 400°F (207°C).
  2. Clean and rinse the chicken wings. Pat dry with paper towels.
  3. Marinate the chicken wings with the garlic, soy sauce, lemon juice, honey, black pepper and cayenne pepper. Stir to mix well. Set aside for 15 minutes.
  4. Arrange the chicken wings on a pan lined with parchment papers. Bake for 30 minutes, or until the surface turns golden brown. Serve immediately with lemon wedges, ranch dressing or Asian chili sauce. Squeeze a little lemon juice before serving.

This great family recipe is thanks to RASA MALAYSIA at


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