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Serve grilled pork sausages, serve on hot dog buns, and top with Mixed-Pepper Compote—a mixture of bell peppers and onions seasoned with garlic, chili powder and Italian seasoning. This recipe makes 12 servings, so it's great for summer entertaining. Prep Time • Prep time: 20 minutes ...
This particular scallop recipe goes with just about any starch. Stir in whatever leftover herbs you have, spoon over extra sauce, and let the starch soak up the gloriously buttery, herby flavors. Prep Time • Prep and cook time: 35 minutes • Yield: Serves 2...
Cook this perfect baked barramundi at home today by using our frozen Barramundi. Prep Time • Prep time: 30 minutes • Cook time: 1 hour • Yield: Serves 4 Ingredients • Dill sprigs, to serve • 2 garlic cloves, finely...
These super-flavorful, easy sheet pan chicken fajitas make a simple, trusty weeknight supper or quick and adaptable meal for company—either way, it’s a winner. Prep Time • Prep time: 15 minutes • Cook time: 15 minutes • Yield: Serves 6 Ingredients ...
Prep Time • Prep time: 2 hours & 5 minutes • Yield: Serves 6 Ingredients • 2 1/2 - 3 lbs. Pork Ribs • 16 ounces barbecue sauce Method Place the ribs in an 8-quart stockpot. Add enough water to cover ribs. Mix in...
