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These burgers feature a rich blend of dill-yogurt and Indian spices. Top it off with your favorite veggies and tikka masala sauce for a meal filled with flavor. Prep Time • Prep time: 5 minutes • Cook time: 25 minutes • Yield: Serves 4 Ingredients • Portion size:...
This dish is great for entertaining: The spiced lamb marinates overnight, and the sauce can be made ahead of time. All you have to do right before serving is grill the skewers for seven minutes. Prep Time • Prep time: 10 minutes • Cook time: 30 minutes • Yield:...
Prep Time • Prep time: 5 minutes • Cook time: 25 minutes • Yield: Serves 4 Ingredients • 1 lb. Aussie grassfed ground beef • 2 cloves garlic, crushed • 1 tbsp sriracha sauce • 1 bunch cilantro, leaves and stems finely chopped • 1 tbsp sunflower oil ...
Prep Time • Prep time: 30 minutes • Cook time: 5 hours and 45 minutes • Yield: Serves 4 Ingredients • 1/4 cup extra-virgin olive oil • 1/2 onion, coarsely chopped • 1 garlic clove • 2 dill sprigs • 2 tbsps fresh lemon juice • 1 tbsp...
These kebabs have 6 different kinds of spices; the first time I smelled them I knew immediately that I had to find the recipe. The most affordable way to purchase the spices is in bulk at either a health food store or an Asian or Middle-Eastern market. They are very...
