RECIPES

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Stir-Fried Pork with Eggplant, Chile, and Runner Beans

Hot weather and spicy foods just go together, but this speedy stovetop dish won't heat up your kitchen. Prep Time     •    Prep time: 5 minutes    •    Cook time: 35 minutes    •    Yield: Serves 4 Ingredients     •    1 lime, halved    •    1 tbsp fish sauce    •    2 tsps light...

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Sausage Mixed Grill

Prep Time     •    Prep and cook time: 40 minutes    •    Yield: Serves 4 Ingredients     •    4 weisswursts    •    olive oil, for brushing    •    12 breakfast sausages    •    4 hot or sweet Italian sausages    •    16 multicolored mini bell peppers    •    salt and freshly ground black pepper    •    2...

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Old Bay Chicken Wings

Roasted chicken wings flavored with old bay seasoning and butter, then served with cocktail sauce. Prep Time     •    Prep time: 15 minutes    •    Cook time: 30 minutes    •    Yield: Serves 4-6 Ingredients     •    1 tbsp lemon juice    •    cocktail sauce for dipping    •    8 tbsps (1/2 cup or...

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Baked Barramundi with Harissa Sheet Pan Dinner

Sheet pan dinners are a weeknight savior—they combine baking and broiling so that the dish has as many textures as it does flavor, with minimal clean-up! This Baked Barramundi with Harissa, Potatoes and Spring Onions recipe yields perfectly-browned barramundi and tender vegetables with tangy spiciness and complexity. Prep Time     •  ...

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Greek Saganaki-Style Lamb (lamb loin chops)

Prep Time     •    Prep time: 5 minutes    •    Cook time: 15 minutes    •    Yield: Serves 4 Ingredients     •    8 lamb loin chops Marinade:     •    2 tbsps olive oil    •    juice of 1 lemon    •    3 cloves garlic, crushed    •    225g haloumi, cut into 4 slices    •    lemons...

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