RECIPES

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Pan-Seared Duck Breast

There is something wonderfully delicious about cooking and eating a duck breast. When done correctly, it will have crisp golden skin and tender, sweet meat, allowing the delicious flavor to shine through. It's also easier than you'd think. If you follow this recipe closely you'll be amazed by what you can...

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Roasted Barramundi with Asparagus Gremolata

Farmed barramundi is rated a Best Choice by Seafood Watch. You can substitute mahi-mahi in this recipe. Serve up this easy dinner with some roasted new potatoes. They'll need to cook for 20 to 25 minutes. Start them on the bottom rack of the oven while you prep this healthy...

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Grilled Citrus-Marinated Chicken Thighs

  Prep Time     •    Prep time: 10 minutes    •    Cook time: 15 minutes    •    Yield: Serves 6 Ingredients     •    kosher salt    •    10 sprigs fresh thyme    •    1 lime, zested and juiced    •    1 lemon, zested and juiced ...

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Prawn Casarecce with Lemon, Chilli and Corn Pangrattato

Crunchy chilli and corn pangrattato livens up this delicious prawn pasta. Prep time     •    Prep time: 5 minutes    •    Cook time: 22 minutes    •    Yield: Serves 4 Ingredients     •    100ml olive oil    •    100g rocket leaves    •    2 corn cobs,...

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