I want to share with you to try this super burgers with a Cheddar cheese centre.

Prep Time

    •    Prep time: 5 minutes
    •    Cook time: 5 minutes
    •    Yield: Serves 8

Ingredients

    •    2 lb(s) lean ground beef
    •    ½ lb(s) ground pork
    •    ½ cup breadcrumbs
    •    1 large egg
    •    ½ cup minced onion
    •    1 clove garlic, minced
    •    1 Tbsp chopped fresh oregano
    •    2 Tbsps finely chopped sundried tomato
    •    1 Tbsp salt
    •    2 cup grated smoked cheddar
    •    8 Poppyseed egg buns

Method

1. Blend all ingredients together, except cheddar. Divide mixture into 8 and shape into balls. Press a finger into a ball and press ¼ cup of cheddar into hole. Close opening (so cheese is in the centre) and flatten into a patty. Chill until ready to cook.
   
2. Grill or pan-fry burgers until cooked through, about 5 minutes on each side. Serve burgers on egg buns and dress as desired.
   

This great family recipe is thanks to Food Network Recipes at https://www.foodnetwork.ca/recipe/super-burgers/8942/