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This slow cooker lasagna is juicy, saucy, cheesy and tastes just as good as a classic baked lasagna. You don’t even have to cook the noodles – they cook slowly with the rest of the lasagna and result in perfectly cooked tender and ultra flavorful noodles since they cook in the...
I really like duck meat. I think it’s a much tastier alternative to chicken, especially when cooked well, but it can be expensive and not always available so I don’t eat it as often as I’d like. Whenever I see some well priced free-range duck, I treat myself to a lovely...
Tender Pork, green beans and crispy potatoes are done in 30 minutes. Pork tenderloin maybe one of the easiest things to make at home and I have just made it easier with this one-pan meal. This recipe combines an entire tenderloin with potatoes and green beans, all covered in a...
Ripe, juicy plums are roasted alongside duck breast to bring both sharp acidity that cuts through the fat, and a sweetness that accentuates the rich meat. Duck nearly always falls prey to the Asian treatment, as it takes on those flavours so well, but here I have taken a few...
Looking for a delicious natural lamb recipe? Try out this simple, yet tasty recipe for Mediterranean Lamb Burger from the experts at Australian Lamb! Prep Time • Prep time: 1 hour • Cook time: 8 minutes • Yield: Serves 4 Ingredients • 1 pound lean Australian ground lamb ...
