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There's nothing better than a spicy, fully loaded noodle soup on a cold night, especially when it's on the table in 40 minutes. Prep Time • Prep time: 15 minutes • Cook time: 25 minutes • Yield: Serves 4 Ingredients • 1 tbsp olive oil • 1 tbsp...
This may be one of your Chinese take-out staples, but it’s also the perfect dish to throw on the grill this summer. The sweet chicken is laced with rice wine, soy sauce and Sriracha for a punch of flavor that pairs perfectly with the smokiness from the grill. Prep Time...
Reduced blackberries and roasted pearl onions go perfectly with crisp duck breast. Fatty, rich duck breast is balanced by a sweet and tart reduction of blackberries and red wine. Alongside Israeli cous-cous and roasted pearl onions, the duck makes for an elegant and satisfying dinner. Prep Time • Prep...
This flavorful feast is ready in just a half-hour, leaving you nourished and satisfied—with very little clean-up. In fact, “I would happily eat this dish every day of the week. Prep Time • Prep time: 15 minutes • Cook time: 15 minutes • Yield: Serves 2 Ingredients • ...
Bring out the flavour of pork with fennel seeds and serve in a creamy mustard pasta sauce. Prep Time • Prep and cook time: 25 minutes • Yield: Serves 4 Ingredients • 350g fusilli • 2 garlic cloves, sliced • 3 tbsps double cream • 100g bag rocket...
