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This flavorful feast is ready in just a half-hour, leaving you nourished and satisfied—with very little clean-up. In fact, “I would happily eat this dish every day of the week. Prep Time • Prep time: 15 minutes • Cook time: 15 minutes • Yield: Serves 2 Ingredients • ...
While this simple yet stunning dish makes the perfect weeknight dinner à deux, it also shines when scaled up for a group. Plated straight from your oven like intimately wrapped packages, Barramundi in Parchment with Lemons, Dates and Toasted Almonds imparts the gift of hospitality shared throughout middle eastern cultures—and brings...
This fresh and tangy coleslaw tastes beautiful with simple pan-fried fish, but would work equally well with chicken or grilled steak. Prep Time • Prep Time: 15 minutes • Cook Time: 5 minutes • Yield: Serves 4 Ingredients • 1 large carrot • 1 tbsp lime juice • ...
Fish cakes are something we should all know how make well. Done properly, they're a winner every time. These fish cakes are crunchy on the outside with a soft centre filled with fragrance and flavour. The key is all in the basics – using quality ingredients, poaching the fish in...
Prep Time • Prep and cook time: 30 minutes • Yield: Serves 2 Ingredients • 5 cloves garlic • 2 tbsps sea salt • 500ml vegetable oil • 1 tbsp black pepper • 1 knob fresh turmeric • 4-5 coriander roots, washed and scraped • 1 whole barramundi...
