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Prep Time • Prep time: 5 minutes • Cook time: 40 minutes • Yield: Serves 4 Ingredients • 4 boneless, skinless chicken breasts • 1/4 cup Sage-Pecan Pesto (you could make this with purchased basil pesto if you don't have fresh sage) • 1/4 cup crumbled feta (packed) ...
Curtis Stone's delicious crispy skin barramundi with seasonal roasted potatoes, green beans, navel orange and warm citrus vinaigrette. Prep Time • Prep time: 20 minutes • Cook time: 30 minutes • Yield: Serves 4 Ingredients • 4 barramundi fillets, 170g each, skin on • 1 tablespoon olive oil ...
One Pan Teriyaki Chicken Zoodles {Zucchini Noodles} is the perfect easy one pot weeknight meal! Best of all, it’s gluten free (paleo-friendly & low carb keto options) & takes only 30 minutes to make. So much healthier and better than takeout! This One Pot Teriyaki Chicken Zoodles recipe starts off...
Prep Time • Prep time: 5 minutes • Cook time: 25 minutes • Yield: Serves 4 Ingredients • 2 tbsp vegetable oil, divided • 4 cups very coarsely chopped green cabbage (from about ¼ medium head) • 2 7-ounce packages instant udon noodles, flavor packets discarded • 2...
Enjoy as a wonderful starter for a special meal or on its own for a light lunch. ( Serves 2 ) Prep Time • Prep time: 20 minutes • Cook time: 8 minutes • Yield: Serves 2 Ingredients • 1 Gressingham duck breast ( skin removed ) • ...
