RECIPES

Blog Menu

Peppered Duck with Vanilla Mash, Pea & Wild Mushroom Ragout

A bistro-style dish of rare duck with Marsala jus, creamy mashed potatoes and sweet peas. Prep Time     •    Prep time: 15 minutes    •    Cook time: 35 minutes    •    Yield: Serves 2 Ingredients     •   2 duck breasts    •   1 tbsp cracked black pepper    •   85g smoked bacon lardon    •  ...

Read More

Grilled Hot and Sweet Sausage Tacos with Apricot-Jalapeno Glaze, Grilled Pepper and Red Onion Salsa

Prep Time     •    Prep time: 30 minutes    •    Cook time: 15 minutes    •    Yield: Serves 4-6 Ingredients Grilled Pepper and Red Onion Salsa:     •   1 grilled poblano pepper, peeled, seeded and finely diced    •   1 grilled red bell pepper, peeled, seeded and finely diced    •   1 yellow bell...

Read More

Patagonian Scallop New Orleans Style

Prep Time     •    Prep time: 5 minutes    •    Cook time: 25 minutes    •    Yield: Serves 4 Ingredients     •   1 1/2 lbs Patagonian Scallops    •   1 lb penne, cooked following package instructions    •   3/4 cup New Orleans Style Seafood Baste    •   1 cup cream    •   1 cup green onion,...

Read More

Meatballs with Tomato Sauce

This is one of those quick, comforting, homemade suppers that should be taken to the sofa with a glass of red wine. Prep Time     •    Prep time: less than 30 minutes    •    Cook time: 30 minutes    •    Yield: Serves 6 Ingredients For the Meatballs:     •   2 tbsp olive...

Read More

Crock-Pot Chicken Drumsticks

These drumsticks are the perfect game-day treat. They're super tender and packed with flavor. Broiling is an optional step, but it really takes them to a whole other level. Prep Time     •    Prep time: 20 minutes    •    Total time: 4 hours    •    Yield: Serves 6 Ingredients     •   1/2 c. low-sodium...

Read More