RECIPES

Prep Time     •    Prep time: 5 minutes    •    Cook time: 15 minutes    •    Yield: Serves 2 Ingredients     •   150 g dried tagliatelle    •   3 higher-welfare sausages    •   ½ a bunch of fresh flat-leaf parsley (15g)    •   1 large free-range egg    •   30 g Parmesan cheese Method Cook the...

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Prep Time     •    Prep time: 30 minutes    •    Cook time: 5 hours and 45 minutes    •    Yield: Serves 4 Ingredients     •   1/4 cup extra-virgin olive oil    •   1/2 onion, coarsely chopped    •   1 garlic clove    •   2 dill sprigs    •   2 tbsps fresh lemon juice    •   1 tbsp...

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Simple, rustic flavours are the name of the game with this beautiful comfort food dish. Prep Time     •    Prep time: 5 minutes    •    Cook time: 25 minutes    •    Yield: Serves 1 Ingredients     •   1 pork chop    •   6 - 8 baby potatoes, halved    •   2 leaves kale, chopped   ...

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Perfect for long sunny days and barbeques with friends. Delicious served with garlic and lavender new potatoes. Recipe by Michelin-starred chef Galton Blackiston. Prep Time     •    Prep time: 5 minutes    •    Cook time: 15 minutes    •    Yield: Serves 6 Ingredients     •   6 Gressingham® duck breasts, skin left on   ...

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Get everyone to help rolling meatballs and you'll soon have one supper on the table and another in the freezer. Prep Time     •    Prep time: 30 minutes    •    Cook time: 30 minutes    •    Yield: Serves 10 Ingredients     •   8 good-quality pork sausages    •   1kg beef mince    •   1 onion,...

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