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Fresh, juicy and tender steam chicken with a hint of spices in every bite. • Cook time: 40 minutes • Yield: Serves 4 Preparation Work: • Wash and rinse chicken, clean inward and put aside • Wash and rinse ginger, peel then cut into slices Ingredients • 1...
I am going to share with you how I prepared my salmon pouch but you can add any veggies you would like, any herbs that you enjoy and any spices that rock your world. Do you see how this works? I will proved you with the basics of how to...
Prep Time • Prep time: 5 minutes • Cook time: 25 minutes • Yield: Serves 2 Ingredients • 2 5-to 6-ounce duck breast halves or one 12-to 16-ounce duck breast half • 2 tablespoons (1/4 stick) chilled butter, divided • 1/4 cup finely chopped shallot (about 1 large) ...
Prep Time • Prep time: 10 minutes • Cook time: 10 minutes • Yield: Serves 4 Ingredients • 3 Tbsp olive oil • 1 pound swordfish or other firm, white fish • Salt • Flour for dusting • 2 garlic cloves, sliced thin • 1/4 cup pine nuts,...
Try your hand at these homemade sausages; no hidden preservatives and a taste the whole family will enjoy. Prep Time • Prep time: 30 minutes • Cook time: 20 minutes • Yield: Serves 4 Ingredients • 8 small onions • 2 1/2 tablespoons olive oil • 2 garlic...
