RECIPES

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Atlantic Scallops and Marinated Fennel with Saffron Broth, Orange Sabayon

Prep Time     •    Prep time: 5 minutes    •    Cook time: 25 minutes    •    Yield: Serves 4 Ingredients For the Broth:     •   ½ pc  white onion sliced    •   1 pc leek sliced, washed and drained    •   1 pc carrot (medium) sliced    •   ½ pc fennel bulb sliced    •   2...

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Baked Spaghetti & Meatball Casserole

We LOVED this easy Baked Spaghetti Casserole with Meatballs! The noodles are tossed up with a cheesy sauce and then topped with homemade meatballs and pasta sauce! This is a great meal for a cold night, it makes the perfect comfort food!! Our family has always loved spaghetti casserole but...

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How to Make an Easy Asian Hot Pot

Add more or less red curry paste to this beef stock based broth depending on your desire for spiciness and add a squeeze more lime to balance the heat and flavors. Ingredients     •   2 teaspoons vegetable oil    •   1 large sweet onion thinly sliced    •   2 containers 32 ounces...

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Flank Steak Tacos with Chayote and Pickled Onion Slaw, Avocado, Charred Habanero Salsa

Take notes from Chef Aaron Brooks of EDGE Miami for the ultimate Taco Tuesday - featuring chayote and pickled onion slaw, avocado and charred habanero salsa. Prep Time     •    Prep time: 35 minutes    •    Cook time: 15 minutes    •    Yield: Serves 6 Ingredients For the Beef:     •  2...

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Chinese BBQ Lamb Ribs

Prep Time     •    Prep time: 15 minutes    •    Cook time: 25 minutes    •    Yield: Serves 4 Ingredients     •   800g lamb ribs    •   1 tbsp vegetable oil    •   ½ cup hoisin sauce    •   ¼ cup salt-reduced soy sauce    •   3 tbsp maple syrup    •   2 garlic cloves, crushed    •  ...

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