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This isn’t a dish for the faint-hearted, but the flavour that you get from carefully making all the different pieces of the puzzle and bringing them together in one beautiful bowlful is really mind-blowing. I hope you enjoy! Prep Time • Cook time: 4 hours & 30 minutes, plus...
Prep Time • Prep time: Refrigerate for at least 1 hour or up to 24 hours. Remove from the refrigerator 1 hour before cooking. • Cook time: 20 minutes • Yield: Serves 6 Ingredients • 1 tsp salt • 4 single duck breasts • 2 tsps five-spice powder ...
Roast onions, courgettes and red peppers, then serve in a tomato sauce alongside juicy pork sausages. Prep Time • Prep time: 10 minutes • Cook time: 40 minutes • Yield: Serves 4 Ingredients • 3 tbsps olive oil • 8 large pork sausages • 2 garlic cloves, crushed ...
Salisbury steak meatballs are like comfort food heaven. Juicy homemade meatballs are simmered in a homemade salisbury steak sauce. Serve them over rice or mash potatoes for the ultimate weeknight dinner! Prep Time • Prep time: 10 minutes • Cook time: 40 minutes • Yield: Serves 4 Ingredients ...
This easy lamb rump recipe is fantastically quick to cook and has plenty of Mediterranean flavour, making it ideal for al fresco summer suppers. The simple pan-roasted lamb comes into its own when served alongside vibrant, roasted red peppers in a fragrant marinade and a mound creamy burrata. Prep Time...
