Wok-fried Duck & Oyster Sauce
Tender duck breasts with the simplest Chinese accompaniment - bok choi and oyster sauce. Just four ingredients needed. Prep Time • Prep time: 5 minutes • Cook time: 20 minutes • Yield: Serves 8-10 Ingredients • 4 duck breasts • 2 tbsps vegetable oil • 150ml bottle oyster...