Tikka Prawns with Yoghurt Pilaf
Try this recipe for tikka prawns served with a lightly spiced pilaf when you're next craving Indian. Prep Time • Prep time: 5 minutes • Cook time: 20 minutes • Yield: Serves 4 Ingredients • 12 large king prawns • ...
RECIPES
Sausages with Ratatouille
Prep Time • Prep time: 15 minutes • Cook time: 30 minutes • Yield: Serves 4 Ingredients • 2 tbsps olive oil • 4 Italian sausages • 1/4 tsp black pepper • 1 1/2 tsps kosher salt • ...
Air Fryer Lemon Dill Scallops
Air Fryer Lemon Dill Scallops are going to change the way you eat scallops! These are chock full of flavor, tender, juicy and succulent! These scallops done in the air fryer are going to blow your tastebuds. The air fryer just infuses the lemon and dill into the scallops which...
Pan-Fried Duck Breast with Spring Veg
Juicy pan-fried duck breast pairs an absolute treat with spring’s bounty of asparagus, new potatoes and peas. With best flavour friends chilli, mint and lemon in the mix, you just know this is going to be delicious. Prep Time • Prep and cook time: 30 minutes ...
Roast New York Strip Loin With Garlic-Herb Crust
New York strip loin, also called top loin of beef, is a succulent, elegant roast. If you want a lot of leftovers (they are great for sandwiches), use a seven-pound roast and multiply the seasonings by 1½. Either way, have your butcher trim some of the fat, leaving about ¼...