RECIPES

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Roasted Pepper, Scallion and Sausage Quiche

Prep Time     •    Prep time: 30 minutes    •    Cook time: 1 hour 20 minutes    •    Yield: Serves 4 Ingredients     •   1/4 to 1/2 cup roughly chopped jarred roasted peppers    •   1/4 to 1/2 cup chopped scallions    •   1/2 cup cooked and crumbled sausage    •   3/4 to 1 cup...

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Leftover Lamb Hot Pot

Prep Time     •    Prep time: 10 minutes    •    Cook time: 15 minutes    •    Yield: Serves 4 Ingredients     •   400g baby/salad potatoes (such as Charlotte), sliced into 3    •   400g leftover roast lamb, cut into chunks    •   1 onion, roughly chopped    •   2 carrots, sliced thinly    •   1 leek,...

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Pork Chops with Tarragon Mushrooms

From dinner party-worthy pork roasts to crowd-pleasing pulled pork and easy weeknight pork chops, find every dish right in our top foolproof pork recipes. Prep Time     •    Prep time: 5 minutes    •    Cook time: 25 minutes    •    Yield: Serves 4 Ingredients     •   1 splash vegetable oil    •   2...

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Sticky Tamari & Honey Chicken Thighs

Spice up your midweek chicken with a sticky soy glaze Prep Time     •    Prep time: 10 minutes    •    Cook time: 45 minutes    •    Yield: Serves 4 Ingredients     •   8 skin-on chicken thighs    •   2 tbsp clear honey    •   chopped coriander, to serve For the Marinade:     •   2...

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Seared Duck Breast with Pomegranate Reduction

Have you ever made duck before? Duck is one of those foods you would think takes a lot of preparation, time, and consternation. But it really doesn’t! No consternation at all! It’s just as easy as preparing your run-of-the-mill chicken, beef, or fish recipe. Actually, it’s easier to prepare than...

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