RECIPES

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Teriyaki Lamb Stir-Fry

Prep Time     •    Prep time: 10 minutes    •    Cook time: 15 minutes    •    Yield: Serves 4 Ingredients     •   500g lamb strips    •   ½ cup teriyaki sauce    •   2 tsp oil    •   2 small onions, cut into thin wedges    •   2 medium carrots, cut into thin sticks    •   1...

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Stir-fried Pork with Ginger & Honey

This healthy noodle dish is deliciously low-fat with a great mix of Asian flavours- the perfect midweek supper Prep Time     •    Prep time: 5 minutes    •    Cook time: 10 minutes    •    Yield: Serves 2 Ingredients     •   2 nests medium egg noodles    •   2 tsp cornflour    •   2 tbsp...

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One Pot Teriyaki Beef Zoodles

Teriyaki Beef Zoodles {Zucchini Noodles} is an easy one pan meal perfect for busy weeknights. Made with tender steak, juicy pineapples and spiralized zucchini noodles. It can be made lower carb or gluten free with paleo-friendly options. Takes only 30 minutes to make. It’s an easy meal that comes together in...

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Better-than-Takeout Stir-Fried Udon

Prep Time     •    Prep time: 5 minutes    •    Cook time: 25 minutes    •    Yield: Serves 4 Ingredients     •   2 tbsp vegetable oil, divided    •   4 cups very coarsely chopped green cabbage (from about ¼ medium head)    •   2 7-ounce packages instant udon noodles, flavor packets discarded    •   2...

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Lebanese Chicken Tawook

Shish tawook, a traditional Lebanese dish, becomes juicy and tender from a simple marinade of fresh lemon juice and garlic. Prep Time     •    Prep time: 10 minutes    •    Cook time: 7 minutes    •    Yield: Serves 4 Ingredients     •  20 ounces boneless skinless chicken breasts - cut in cubes   ...

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