RECIPES

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Chipotle Duck Tacos with Charred Corn

Prep Time     •    Prep time: 25 minutes    •    Cook time: 20 minutes    •    Yield: Serves 4 Ingredients     •   4 Luv-a-Duck Fresh Duck Breasts    •   1 Tblsp Luv-a-Duck Duck Fat, melted    •   2 cobs of corn, husks removed    •   10 pack corn or flour tortillas    •   1 Tblsp chipotle...

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Pork Shoulder Cutlets with Fennel and Asparagus Salad

This bright, sprightly salad is just the thing to cut through the richness of succulent pan-fried pork. Prep Time     •    Prep time: 5 minutes    •    Cook time: 25 minutes    •    Yield: Serves 4 Ingredients     •   1¼ pounds boneless pork shoulder (Boston butt), fat trimmed to ¼ inch, cut...

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Macadamia Satay Sauce with Barramund

A great sauce to have on hand in the fridge to serve with fish or chicken. Macadamias are a fantastic alternative to peanuts. Prep Time     •    Prep time: 5 minutes    •    Cook time: 25 minutes    •    Yield: Serves 4 Ingredients     •   5 tbsp boiling water    •   2 tbsp...

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Roast Pork Tenderloin with Carrot Romesco

Romesco is to Spain what pesto is to Italy. Typically made with red peppers, this carrot version led to some new ideas. Prep Time     •    Prep time: 10 minutes    •    Cook time: 35 minutes    •    Yield: Serves 4 Ingredients     •   ¼ cup pine nuts    •   1½ pound small...

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Delicious Wallaby Meatballs

Prep Time     •    Prep time: 5 minutes    •    Cook time: 10 minutes    •    Yield: Serves 4 Ingredients     •   500 gm wallaby mince    •   100 gm grated parmesan    •   80 gm fresh breadcrumbs    •   2 tbs chopped parsley    •   2 egg yolks    •   2 tbs olive oil    •   500...

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