RECIPES

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Crostada of Scallops

Prep Time     •    Prep time: 5 minutes    •    Cook time: 25 minutes    •    Yield: Serves 6 Ingredients     •   90 g Clearwater Patagonian scallops sliced in 1 to 3 slices    •   1 lime zested and juiced    •   1 orange juiced    •   5 ml grated ginger    •   15 ml chopped...

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Japanese Glazed Meatballs with Pickled Vegetables

Prep Time     •    Prep time: 20 minutes    •    Cook time: 20 minutes    •    Yield: Serves 4 Ingredients     •   600g lean beef mince (makes 24)    •   1 tbsp soy sauce    •   1 clove garlic, crushed    •   1 tsp finely grated ginger    •   ¼ cup panko crumbs    •   270g soba...

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Chinese Hot Pot

This steamy Chinese Hot Pot Recipe is loaded with veggies, chicken, and gluten free bean thread noodles. It’s a warm comforting meal that is healthy as well! Prep Time     •    Prep time: 15 minutes    •    Cook time: 10 minutes    •    Yield: Serves 6 or more Ingredients     •   6...

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Apple, Bacon, and Duck Breast Salad

I love the idea of a good salad. They are simple to put together, and can be immensely satisfying under the right conditions. For me, a salad should be about varying tastes and textures, while still fairly satiating; after all, nothing’s worse than sitting down to 15 minutes of chewing...

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Lemon-and-Garlic-Marinated Flat Iron Steak

The flat iron steak, which sits on the shoulder blade next to the teres major, is great for marinating and grilling. Prep Time     •    Total time: 30 minutes    •    Yield: Serves 2 Ingredients     •   One 1-pound beef flat iron steak    •   Salt    •   Freshly ground pepper    •   2...

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