RECIPES

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Grilled Italian Sausage Burgers

Inject come spice into your next barbecue with quick and easy Italian sausage burgers, fresh off the grill. Thick slices of mozzarella and sun-dried tomato mayo make simple, savory finishing touches. Prep Time     •    Prep time: 10 minutes    •    Cook time: 25 minutes    •    Yield: Serves 6 Ingredients    ...

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Rack of Lamb with Garlic and Herbs

Herb-and-bread-crumb coatings are classic on rack of lamb, but leaving out the crumbs lightens the dish (and the juicy chops taste more summery as a result). This recipe is best made with new garlic—garlic that has not been aged. It is covered with a moist membrane rather than papery skin...

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Balsamic Roast Pork Tenderloins

Need to cook for 10 people in only 30 minutes? This recipe will be your saving grace! Prep Time     •    Prep time: 20 minutes    •    Cook time: 20 minutes    •    Yield: Serves 10 Ingredients     •    4 ½ lb(s) pork tenderloins, 2 packages with 2 tenderloins in each package   ...

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Easy Glazed Honey Balsamic Chicken

Easy Glazed Honey Balsamic Chicken is the 4 ingredient answer to busy weeknights. Tender, juicy chicken coated with a simple and delicious honey balsamic glaze that is ready to go in just about 20 minutes. It just doesn’t get any better or easier than this. Prep Time     •    Prep...

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Pork Chops with Fennel, Orange, and Olive Salad

Tangy, salty, and sweet, this colorful fennel salad is a natural match for succulent pork. It's also a great side dish for seared fish. Prep Time     •    Prep time: 5 minutes    •    Cook time: 25 minutes    •    Yield: Serves 4 Ingredients     •    4 (6-ounce) bone-in center-cut pork...

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