RECIPES

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Spiced Beef Flank with Cauliflower Tabouli

Prep Time     •    Prep time: 10 minutes    •    Cook time: 9 minutes    •    Yield: Serves 4 Ingredients     •   500g flank steak    •   3 tbsp olive oil +extra, to drizzle    •   1 tbsp baharat or Moroccan seasoning    •   400g can chickpeas, rinsed, drained    •   400g can cannellini beans, rinsed,...

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6-Ingredient Orange Chicken

A crowd favorite in the world of Chinese takeout, orange chicken traditionally fries chicken to crispy perfection and smothers the bits in a tangy citrus sauce. Unfortunately, this fast food dish flaunts a less-than-favorable nutritional profile. Luckily, SkinnyMs. has created a light alternative that calls for just six ingredients! This...

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Barramundi with Lemon and Garlic

The quickest, simplest and sometimes best way to prepare fish fillets. You can bake it or even barbecue it. Tastes great either way! Prep Time     •    Prep time: 10 minutes    •    Cook time: 30 minutes    •    Yield: Serves 4 Ingredients     •   4 fillets tilapia or other white fish   ...

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BBQ Sweet Chilli Duck Breast

A super healthy, low-fat recipe that's ideal for barbecue entertaining! Prep Time     •    Prep time: 5 minutes    •    Cook time: 15 minutes    •    Yield: Serves 4 Ingredients     •    4 Luv-a-Duck Fresh Duck Breasts Marinade     •    ½ cup sweet chilli sauce    •    ½ cup soy sauce    •    1 lime, zested...

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Carne Asada

Carne Asada a Mexican term that means grilled meat and is usually grilled on an outdoor grill or on a grill indoors. It is usually a flank or skirt steak that has been marinated in a well seasoned marinade before grilling. Carne Asada is one of the most popular dishes...

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