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This is a great, quick and easy pork tenderloin recipe topped with a grilled banana pepper. It’s super simple to make with just a few ingredients which is perfect for weeknight cooking. Prep Time • Prep time: 10 minutes • Cook time: 85 minutes • Yield: Serves 4 Ingredients...
This is one classy sandwich that's easily adaptable. No pork? Feel free to use chicken, steak or lamb. For the salsa verde, you can cutting the recipe in half if you're only serving one or two - it goes a long way due to its intense flavour. Prep Time ...
This traditional Mediterranean bread salad uses pita; experiment with leftover whole wheat, French, or sourdough bread cut into cubes and toasted before tossing with the other ingredients. Prep Time • Prep time: 5 minutes • Cook time: 25 minutes • Yield: Serves 4 Ingredients • 1 tbsp olive...
Schnitzel is a classic entrée, and it can be part of a gluten-free repertoire. Making your own gluten-free breadcrumbs is simple; just use your favourite style of gluten-free bread. Prep Time • Prep time: 10 minutes • Cook time: 20 minutes • Yield: Serves 4 Ingredients • 600...
Need to cook for 10 people in only 30 minutes? This recipe will be your saving grace! Prep Time • Prep time: 20 minutes • Cook time: 20 minutes • Yield: Serves 10 Ingredients • 4 ½ lb(s) pork tenderloins, 2 packages with 2 tenderloins in each package ...
