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It's not St. Paddy's Day without corned beef! This roasted recipe is one of our favorites: it's super moist and tender, and with a unique spice blend you won't find in a little plastic baggie. With whole cloves, allspice, and coriander, your house will smell AMAZING while this is baking. That...
These mini pork tenderloin buns are a little taste of Spain with smoked paprika and membrillo mayonnaise, served up with a crunchy slaw Prep Time • Prep time: 15 minutes • Cook time: 30 minutes • Yield: Serves 4 Ingredients • 2 ½ tbsps olive oil • 5...
This classic Italian comfort food combines juicy breaded chicken and tomato sauce, covered in melty cheese. So what takes our chicken Parm to the next level? A parm rind simmered in the tomato sauce for richness and an intense cheesy flavor. The finished dish is great on its own or...
This tasty soy and sesame marinated barramundi is a great meal for family dinner, marinate, sizzle and serve in just 25 minutes! Prep Time • Prep and cook time: 25 minutes • Yield: Serves 4 Ingredients • spray olive oil • 1 cup white rice • 1 tsp...
Sticky glazed meatballs that are sweet, savory and just a little spicy. Prep Time • Prep and cook time: 30 minutes • Yield: Serves 30 Ingredients For the meatballs: • 1 egg • salt and pepper • 1 pound ground beef • 2 cloves garlic, grated • 1/2...
