RECIPES

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Cast Iron Lamb Loin Chops with Cognac Butter Sauce

Lamb seasoned with fresh rosemary and oregano and seared in a cognac butter sauce in a cast iron skillet. Prep Time     •    Prep time: 10 minutes    •    Cook time: 10 minutes    •    Yield: Serves 2-4 Ingredients     •    4 lamb loin chops    •    1 tbsp extra virgin olive oil   ...

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Cajun Meatballs

Love meatballs? Try this low-calorie recipe that uses turkey mince, served in a hot pepper sauce Prep Time     •    Prep time: 15 minutes    •    Cook time: 35 minutes    •    Yield: Serves 4 Ingredients     •    2 tbsps butter    •    2 tbsps plain flour    •    1 onion, finely chopped    •   ...

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Lamb Cutlets with Haloumi, Bean and Potato Salad

Prep Time     •    Prep time: 10 minutes    •    Cook time: 20 minutes    •    Yield: Serves 4 Ingredients     •    12 lamb cutlets, frenched    •    200g kipfler potatoes    •    1 lemon    •    150g green beans, sliced    •    200g haloumi cheese, cut into 1cm thick slices    •    1 cup flat-leaf parsley...

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Grilled Leg of Lamb with Feta and Herb Salsa

In this spin on the classic pairing of lamb and mint, the butterflied leg of lamb is rubbed with a garlicky, spicy mint pesto, which is also used to flavor a feta-herb salsa. The salsa makes a fantastic sandwich spread for any leftovers. Prep Time     •    Prep time: 45...

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Orange Pork with Scallions

This pork stir-fry dish is great for a weeknight dinner. With bold flavors like ginger, scallions, and garlic, this dish is sure to please. Serve over rice noodles. Prep Time     •    Prep time: 5 minutes    •    Cook time: 25 minutes    •    Yield: Serves 4 Ingredients     •    1 pound...

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